Description

INGREDIENTS:
Matcha, coconut blossom sugar, flavoring.

PREPARATION METHOD:
Mix 5 g with a small amount of hot water (max. 80°C).
Add 200 ml of milk or plant-based drink and mix well.

NUTRITIONAL VALUE PER 100 g:
Energy: 1474 kJ / 351 kcal
Fat: 1 g
– of which saturated: 0 g
Carbohydrates: 80.3 g
– of which sugars: 65.9 g
Protein: 5.4 g
Salt: 0.19 g